Our Terroirs

Our Terroirs

SPRING MOUNTAIN

The original Newton vineyard characterized by intricate ‘patchwork’ blocks. Known for having variable soil types and interspersed with tracts of natural forest, it provides fruit with an aromatic intensity and elegance. Due to this diversity, its wines are the most complex and layered.

Size: 72 acres (32 hectares) divided into 70 blocks
Elevation: 182-490m (600-1600ft)
Grape varietals: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec

YOUNTVILLE

Yountville is unique in the combination of alluvial valley floor and rocky foothills and represents classical Napa Cabernet with rich bold and round flavours and silky rich structure.

Size: 29 acres (12 hectares) divided into 20 blocks
Elevation 120-380ft (35-115m)
Grape varietals: Cabernet Sauvignon

MT. VEEDER

Mount Veeder with its longer growing season and youthful free draining soils captures the minerality and vibrancy of Cabernet Sauvignon most accurately.

Size: 50 acres (20 hectares) divided into 7 blocks
Elevation 900-1200ft (275-365m)
Grape varietals: Cabernet Sauvignon,

CARNEROS

A cool, coastal vineyard with rolling hills sloping down to San Pablo Bay.

Size: 19 acres (8 hectares) divided into 8 blocks
Elevation: 20m (60ft)
Grape varietals: Chardonnay